There are many exceptions to the general rules of regionality in Scotch whisky, yet the regions remain a useful tool to profile our whisky. Here, with aromas of fragrant heather, nuts and spice “there can be only one!” – Highlander.
Tasting Notes - Floral with Stone Fruit
Colour: Lemon gold. Nose: Heather honey, violet and rich vanilla. Palate: Creamy hazelnut chocolate, dried apricot and demerara sugar. Finish: Gently drying, with cinnamon and clove in the classic, spicy Highland style.
*Images are for illustration only and do not always accurately reflect the colour of the whisky.
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